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© 2019 Smoke on the Water Productions

Load In

Friday, Sept 15 - 9:00 am to 5:00 pm

Hours

Saturday, Sept 16 – 10:00 am - 6:00 pm

Sunday, Sept 17 – 10:00 am – 6:00 pm

24 Hour Security

Awards

Sunday, Sept 17 – 5:00 pM

VIP Party for All Participants

Friday, September 15

       • 6th Floor at the Golden Nugget

       • Play From 6:30 pm to 8:30 pm

       • Free Hors d'Oeuvres & Beer

       • Cash Bar at Poolside Lounge

   

Jack Daniel's Atlantic City Outdoor Expo Registration

September 15 – 17, 2017

 

 

Golden Nugget

1 Castle Blvd.

Atlantic City, NJ 08401

goldennugget.com/atlanticcity

 

     

 

 

ENTRY FEE: $300 gets one 20' x 10' space, 110 V / 20 amp service and water supply. Each additional 10' x 10' space is $50.00 each. 

 

* NOTE: ALL FIELDS ARE REQUIRED TO PROCESS YOUR RESERVATION REGISTRATION.

 

Please fill out all fields. When you are finished press the Continue Button at the bottom of the page which will take you to the PayPal payment page. An information page summarizing what you have submitted will automatically be sent to the organizers and to the email address you furnished. Please print out this information page for your records. Registration fee must be paid by credit card. Checks not accepted.

WAIVER OF LIABILITY: In consideration of your “submission or acceptance” of this entry, I, the undersigned, Intending to be legally bound, hereby from myself, my heirs, executors, and administrators waive and release any and all rights and claims for damages against the Smoke on the Water BBQ Cook-Off Committee, State of Arkansas, City of Atlantic City, state of New Jersey, Atlantic City Alliance, their agents, successors and assignees for any and all injuries suffered by me in this event. Further, I hereby grant full permission to the Smoke on the Water BBQ Cook-Off Committee and/or any and all agents authorized by them to use any photographs, video tapes, motion pictures, recording and any other record of this event for any legitimate purpose. I agree to abide by the rules and regulations of the Smoke on the Water BBQ Cook-Off Committee and/or any and all agents authorized by them.