Cook Team Schedule of Events

Downtown Riverside RV Park

250 South Locust Street
North Little Rock, Arkansas 72114
(501) 340-5312
GPS: 34752078, -92261741
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Thursday, March 18, 2010
• Cook Team Early Check In 
• 3:00 pm to 6:00 pm only
   No Exceptions

Friday, March 19, 2010 
• Registration 9:00 - 2:00 p.m. 
  No Exceptions
• Cook team meeting 6:00 p.m.

Saturday, March 20
Turn In Times 
• Chicken 12:00 noon
• Pork Ribs 12:30 p.m.
• Pork 1:00 p.m.
• Beef Brisket 1:30 p.m.
• Sauce 2:00 p.m.
• Awards Ceremony 5:00 p.m.

$100,000 Guaranteed Prize Money

Pay Out Top 10 Places Overall
• Grand Champion $20,000
• Reserve Champion $8,000
• Third $2,600
• Fourth $1,500
• Fifth $1,300
• Sixth $1,200
• Seventh $1,100
• Eighth $1,000
• Ninth $800
• Tenth $700

Pay Out through 40 Places in All Four Categories:
Chicken, Ribs, Brisket & Pork Butt
• First $4,000
• Second $2,500
• Third $1,400
• Fourth $500
• Fifth $450
• Sixth - Tenth $300
• Eleventh - Nineteenth $250
• Twentieth - Twenty ninth $175
• Thirtieth - Fortieth $100

Championship Sauce Winner

Pays first place only. 
Winner receives 50% of entry fees that will be announced at cook team meeting.

2010 USA Barbecue Championship Sponsors
 

 2010 USA Barbecue Championship - Sponsors